Perfect All Day Dining

We serve a wide variety of dishes to satisfy every need

From freshly made baguettes, fishy nibbles, our famous fish & chips or our burgers & beef fillets, we’ve got it covered.

We also have a daily specials menu

See a sample

Appetisers

ROCK OYSTERS 3 for £10.50, 6 for £19.50
Choice of:

Raw with a Passionfruit Mignonette OR

Beer Battered with Aioli & Malt Vinegar Salt

CREVETTES (GF/DF) £12.00
Preserved Lemon Salsa Verde, Aioli
SEACUTERIE OF OUR HOME CURED FISH FOR 2 (GF/DF) £16.50
Trout Pastrami, Szechuan & Lime Cod, Beetroot, Orange & Dijon Salmon, Aioli, Chilli Pickled Mussel Dressing
BREAD & OILS £4.00
Homemade Bread with Balsamic & Olive Oil
SELECTION OF HOMEMADE BREADS AND DIPS  £8.00
Lobster Oil, Seaweed Truffle Butter, Smoked Hazelnut Romesco

Starters

TEMPURA TIGER PRAWNS (DF) £10.50
Spiced Nduja Sausage Aioli, Sweet Cured Green Onion Salad, Chilli Crisp Oil
SEARED OCTOPUS (GF) £11.00
Gochujang Marscapone, Soy Fennel, Crispy Quinoa, Caper & Golden Raisin
ASPARAGUS & SALTED ALMONDS (V/DF) £9.00
Crispy Dukkah Egg, Almond Tahini Emulsion (Vegan Option Available) 
SCALLOP STARTER DISH OF THE DAY £15.00
Ask your server about Today’s Specials.
CRAB DUO  £14.00
Brown Crab Hash Brown, White Crab Rillette, Aioli, Mustard Pickled Cucumber
PARFAIT CRUMBLE £8.50
Chicken Liver & Rhubarb Parfait, Pine Nut, Ginger, Spring Onion, Brioche Melba
PEA, CRESS & WILD GARLIC SOUP (V) £8.50
Wasabi, Yoghurt, Celeriac Salsa, Homemade Bread (Vegan Option Available)
CALAMARI (DF) £9.50
Malt Vinegar Salt, Popped Capers, Lime Tartare

NOISY BAGUETTES

In Brioche Baguettes from our Bakery
Served between 12pm and 3:30pm
SHRIMP PO'BOY £12.50
Crispy Cajun Fried Prawns, Pink Onions, Crispy Gem Lettuce, Sriracha Mayonnaise
HONEY, GINGER & SOY MACKEREL ROLL £11.50
Wasabi Yoghurt, Sweet Cured Green Onion Salad, Chilli Crisp Oil
FISH FINGER ROLL £11.50
Gem Lettuce, Capers & Lime, Tartare Sauce
LOBSTER ROLL £23.50
Sriracha Marie Rose, Cherry Tomatoes, Gem Lettuce
CAULIFLOWER 'SCAMPI' ROLL (V) £11.00
Cumin, Cauliflower & Raisin ‘Scampi’, Soy Fennel, Aubergine Pickle, Gem Lettuce (Vegan Option Available)

Why not add a little something with your baguette?

SMALL/LARGE CHIPS (VG+/GF) £3.20/£4.20
LARGE TRUFFLE PARMESAN CHIPS (GF) £5.80
ADD 3 X TEMPURA PRAWNS (DF) £7.50
ROCKET, SUNDRIED TOMATOES & PINK ONION SALAD (VG/GF) £5.50
BABY POTATOES WITH WILD GARLIC BUTTER (V/GF) £5.50
ASPARAGUS & STEM BROCCOLI SALAD, LEMON SALSA VERDE (V+/GF) £6.50

Mains

FISH SPECIALS
Take a look at the specials for our Daily Seafood Dishes
HALF / WHOLE LOBSTER (GF) £30.00 / £58.00
Garlic & Herb Butter, Sundried Tomato, Rocket & Pink Onion Salad, Chips
NOISY PLATTER FOR ONE  £43.00
Half Lobster with Garlic & Herb Butter, Seared Scallops with a Pink Peppercorn & Cheddar Crust, 3 Tempura Prawns, Nduja Sausage Aioli, Sundried Tomato, Rocket & Pink Onion Salad, Chips
MOULES MARINIERES (GF) £19.50
White Wine, Herb & Garlic Cream Sauce, Chips
SHELLFISH CIOPPINO (GF) £23.00
Oregano Aged Tomato, Red Pepper & Vermouth Sauce, Market Fish, Mussels & Prawns, Baby Potatoes, Spring Green Vegetables
COCONUT & LEMONGRASS COD (GF)  £25.00
Cauliflower Saag Aloo, Fragrant Coconut Sauce, Aubergine Pickle, Chilli Pickled Mussels, Pak Choi & Salted Almonds
FRESH BEER BATTERED FISH & CHIPS  £18.00
Lemon, Garden Peas, Lime Tartare Sauce
HARISSA & POLENTA GNOCCHI (V+/GF) £16.00
Smoked Hazelnut Romesco, Crispy Quinoa, Blood Orange, Heritage Carrots & Watercress
SEA VEGETABLE MASALA BOWL (V+/GF) £17.00
Hearts of Palm ‘Scallops’, Sea Lettuce, Samphire, Sea Beet, Cauliflower, Ginger & Basil Masala Cream, Seaweed Crisps, Basmati Rice

With Pan Fried Prawns – £23.00

With Pan Fried Chicken Breast – £21.00

BACON DOUBLE CHEESE BURGER £18.50
Brioche Bun, Sticky Pepper &  Gherkin Relish, Cheddar & Chive Béchamel, Bacon, Crispy Onions, Chips

Add 3 Tempura Prawns – £7.50

8oz SURREY FARM FILLET STEAK (GF) £32.00
Rocket, Sundried Tomato & Pink Onion

With a Choice of: Baby Potatoes in Garlic Butter or Chips

Add Peppercorn Sauce – £1.50

Add Half Lobster – £27.50

SURF & TURF FOR TWO £130.00
16oz Beef Fillet, Garlic & Herb Buttered Whole Lobster, 4 Tempura Prawns, Nduja Sausage Aioli, Seared Scallops with a Pink Peppercorn & Cheddar Crust, Sundried Tomato, Rocket & Pink Onion Salad, Chips, Peppercorn Sauce
SHELLFISH PLATTER FOR TWO  £125.00
Garlic Butter Whole Lobster, 4 Crevettes, 4 Tempura Prawns, Njuda Sausage Aioli, Charred Octopus with Gochujang Mascarpone, White Crab Rillette, Seared Scallops with a Pink Peppercorn & Cheddar Crust, Chips, Sundried Tomato, Rocket & Pink Onion Salad

SIDES & SAUCES

SMALL/LARGE CHIPS (V+/GF) £3.20/£4.20
LARGE TRUFFLE PARMESAN CHIPS (GF) £5.80
ADD 3 X TEMPURA PRAWNS (DF) £7.50
ROCKET, SUNDRIED TOMATOES & PINK ONION SALAD (V+/GF) £5.50
BABY POTATOES WITH WILD GARLIC BUTTER (V/GF) £5.50
ASPARAGUS & STEM BROCCOLI SALAD, LEMON SALSA VERDE (V+/GF) £6.50

Desserts

BRÛLÉED LEMON TART £8.50
Stem Ginger Ice Cream, White Balsamic, Basil & Strawberry Relish

Perfect with a glass of our Moscatel Dessert  Wine, 75ml, £7.00

MISO TOFFEE APPLE DANISH £8.50
Vanilla Custard Cream, Miso Toffee Apple Salsa, Salted Almond Puff Pastry
DARK CHOCOLATE & HAZELNUT TART (V+/GF) £8.50
Chocolate & Blood Orange Ice Cream
‘NOISY’ SUNDAE (GF) £8.50
Chocolate & Strawberry Ice Cream, Brownie & Fudge Pieces, Whipped Cream, Raspberry Sauce, Macaroon
PURBECK ICE-CREAM (GF)  £6.50
3 Scoops of:

Strawberry, Chocolate, Vanilla, Salted Caramel or Mint Choc Chip

Or

Lemon, Mango or Raspberry Sorbet (DF)

COFFEE & TREATS £7.50
Your choice of Coffee with Chef’s Treats Selection
CHEESE BOARD  £13.00
Cranbourne Blue, Wookey Hole Cheddar, Dorset Brie, Rosary Ash Goats,
Carrot, Chilli & Tomato Chutney, Crackers & Bread

Perfect with a glass of LBV Port, Cottas, 75ml, £7.00

AFFOGATO £5.20
Double Espresso poured over a single scoop of Ice-Cream
THE TIPSY AFFOGATO  £8.70
Double Espresso poured over a single scoop of Ice-Cream with a shot of your choice: Irish Whiskey / Tia Maria / Amaretto / Cointreau / Kahlua / Baileys / Brandy
VODKA SORBET £7.20
Snow Queen Vodka poured over a single scoop of sorbet

Lemon, Mango or Raspberry Sorbet (DF) 

Check out our other Menus

“We really struggled to decide what to choose from such a delicious-sounding menu deliberating over starters that included oysters and calamari. In the end one of us opted for scallops and the other two decided to try the tempura prawns served with a chilli and lime syrup.”

Daily Echo