The Nations Favourite

Three Courses £28.50 per person or Two Courses £25.00 per person

   Children’s Roast Lunch and Ice Cream for £11.50

  Our menu changes however there is always Roast Sirloin of Beef, Roast of the Day, Fish of the Day and Vegetarian option

Bookings are essential, please contact us here.

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Sample Menu

Starters

Salt Cod Brandade

Olive Tapenade Bruschetta

Lime & Pistachio Grilled Mackerel (GF)

Spring Vegetable Fricasse

Plum Tomato, Basil & Chilli Soup (V, DF)

Thyme & Smoked Garlic Croutes

Cuttlefish, Chorizo & Chickpea Stew

Wild Garlic Aioli

Isle of Wight Asparagus

Herb Crusted Poached Egg, Bacon Hollandaise, Dukkha

 

 

Mains

Roast Striploin of Beef (Served Medium Rare)

Or

Rosemary & Garlic Rump of Lamb

Herb Buttered Panache of Greens, Goose Fat Roast Potatoes, Roasted Parsnips

& Carrots, Yorkshire Pudding, Red Wine Gravy

Brill Cutlet (GF)

Crushed Cornish Potatoes, Caramelised Leeks, Samphire, Beetroot Onions, Saffron Mussel Cream

The Noisy Lobster Fish & Chips

Beer Battered Cod, Peas, Chips, Homemade Tartar

Butternut Squash, Broccoli & Spinach Curry (V+, GF, DF)

Coconut Sticky Rice, Scallions, Coriander & Lime

Dessert

 

Cheese Board – £3.50 supp

Rosary Ash, Dorset Blue Vinny, Brie, Wookey Hole Cheddar.

Red Onion & Raspberry Chutney, Mixed Crackers

Rhubarb Fool

Candied Orange & Ginger Crumble

Chocolate Panna Cotta

Pistachio Madeleine, Coconut Sorbet

Pear Frangipane Tart

Cherry Custard, Brandy Soaked Cherries

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If you have any food intolerance’s, allergies, or dietary requirements please do not hesitate to contact a member of the team.

Bookings are essential. For more information, or to book your table call us on 01425 272162